Our co-founder Nathalie will be popping in for a chat with the lovely folk at The Food Talk Show tomorrow which you can listen to live at 4pm (Thursday 13 October).
The FoodTalk Radio Show was founded by Sue Nelson, CEO of Breakthrough Funding and Paul Andrews, CEO of Jobs in Kent.
It was launched to showcase food innovation and promote artisan producers. They’ve interviewed food and drink experts from across the uk and it’s a perfect way for listening foodies to track down the latest food and drink offers available, and find out how to choose the best ingredients and produce.
The show gives much welcomed support and exposure to the UK’s growing “foodtech” scene, where small producers are successfully making an impact in the food retail and food service sectors. The FoodTalk Show wants to showcase these producers and give them the profile and ‘airtime’ they deserve. They also have a wonderful section “Why I Hate Heston”, the Food Talk Show’s call to action to bring back simple cooking for ordinary people.